From 390zł person / 1 night
Online Booking
The menu:
-Gravelachs salmon-marinated salmon with cognac and pepper served with mustard and honey sauce
or
-Mixed salads"Chotynia" style-tomatoes,cucumber,pepper and fried sausage dipped in honey and chili
or
-French soup cooked in white wine,garnished with Provencal herbs
or
-Żurek"Chotynia" style with smoked ham,seasoned with grated heroseradish
-Delicate,fried sirloin with home-made dumplings and mushrooms
or
-Dessert of the Day recommended by the chef
or
-Cheesecake made from fat cottage cheese served with chocolate sauce
-Water,coffee,tea
Available Rooms
Double Room (single beds)
person / 1 night
From 420zł
Online Booking
Double room - double bed
person / 1 night
From 390zł
Online Booking